Chinese Food
All Recipes
Pig lung soup with radish and pear
My baby has been coughing for a while. I have tried many ways. Finally, the recipe is full of conditioning. The soup is warm, nourishing the lungs, relieving cough and resolving phlegm. It also tastes good
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Red dates with cake. Red and fiery -
Q pig skin jelly
It takes endurance to make pigskin jelly. I started to clean it up yesterday afternoon. I only got it today. It's time-consuming to deal with pigskin. But I made it clean and sanitary. Q-bombs. Delicious. Dancing pigskin jelly.
Beef with sauce
Autumn and winter are the best time to eat beef. However, in my family, I like beef all the year round. I eat beef for four days a week. Fried beef, braised beef brisket, beef tendon, beef hotpot. There are beef tendons. Then dry them and slice ... ...
Donuts
I'll take a sip of your love. I'm still remembering the tenderness you've given me. I'll take a sip of this fragrant temptation. You have all the looks I like.
Pumpkin croissant
First of all, thanks to our joyful teacher. In this fruitful late autumn, we provide such a good formula. Let's enjoy the delicious pumpkin - a pumpkin croissant. This recipe can make 14 croissants.
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Make a delicious and good-looking pumpkin shaped beancurd bun -
Shredded pork with Beijing sauce
I've made shredded pork with Beijing sauce before, but I can't finish the recipe. This dish is made to your taste today. -
Fried eggs with garlic
The garlic sprouts planted on the balcony grow tall and can be eaten
Fried noodles with potatoes and green peppers
My parents are not at home. I don't want to go out to eat. As a student party, in 2019, I'm 18 years old. I'm going to start cooking myself, although I'm one of them. I'm trying to fry plain noodles for the first time. It's still very good.
Stewed black chicken soup with coconut cup
Guangzhou people love to cook soup, especially the old hot soup. Especially when it's cold. The original coconut stewed black chicken soup is most suitable. The chicken soup stewed with pure coconut juice is very sweet.
Shrimp slide (three simple steps)
As Xiamen doulao is known as shrimp slip, it has become an indispensable delicacy in hot pot dishes. It can taste the delicious shrimp and save the trouble of peeling the shell of shrimp. It's better to simply throw it into the pot. When it floa... ...
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We Chinese people pay attention to a good moral when celebrating the new year. How do you think the moral of this purple potato cake is to prepare the ingredients quickly? Learn it -
Roasted mushroom, little sun
The afternoon tea for the children. The soft and delicious mushroom with the high nutritional value of quail eggs. Both the appearance and the taste are wonderful. It is welcomed by the children.
Minced pork rolls with shallot
Of all the bread, the most favorite is the meat loaf. There is no one. The roasted shallots are fragrant. It's perfect with salad dressing, meat floss and sesame seeds. It's not greasy. This time, we use the bread powder of the golden dragon fis... ...
Sufrey Muffins
The first time I saw shuflei muffin, I was amazed by its beauty. I took a bite. It's like eating clouds. It's soft, fluffy and light. It's irresistible. I tried to do it recently. Unexpectedly, it succeeded. It's so simple. I think shuflei muffi... ...
